Chinook's  Waterfront Restaurant (907) 224-2207 1404 4th Ave  -  Seward, Alaska Dinner Menu Starters Homemade Clam Chowder Our secret recipe prepared with lots of seasonings for a delicious, unique taste   Stuffed Portabella Mushroom - A baked Jumbo mushroom filled with cream cheese, crab & shrimp stuffing Clam Strips - Our deep-fried clam strips served with homemade tarter sauce Smoked Salmon Mousse - Home made, flavorful chilled spread with baguettes and vegetables Lobster Bisque Delicious rich bisque - Home made      King Crab Cakes - Lightly breaded, red pepper aioli drizzle Red King Crab - Half Pound of Red King Crab   Mozzarella Sticks - served with  marinara Steamed Clams - In a homemade broth   Sauteed Halibut Cheeks In butter, garlic, white wine Starter Salads Chinook's Signature - Greens, dried cranberries, candied walnuts, blue cheese crumbles w/balsamic vinaigrette Salmon Caesar Salad - Alaskan Salmon filet atop a large Caesar Salad Seafood Salad - An assortment of seafood sautéed with white wine & Caesar dressing over a bed of greens * The Wedge - A wedge of iceberg surrounded by wedges of tomatoes, topped with real bacon bits, blue cheese dressing and blue cheese crumbles * House Salad - A bed of fresh greens & vegetables Add blue cheese crumbles Side Caesar Salad - with homemade dressing   Pastas  Add ½ lb king crab legs to any entree Seafood Linguine - Alaskan salmon, halibut cheeks, sea bass, prawns and mussels tossed with fresh vegetables & linguine in a garlic cream sauce ..$25 Halibut Cheek Linguine - Halibut cheeks and vegetables tossed in a sun-dried tomato and basil cream sauce  $25   Blackened Chicken Linguine - Spicy blackened chicken and fresh vegetables tossed in a garlic cream sauce ..$18 Smoked Salmon Linguine - Alaskan smoked salmon w/fresh vegetables tossed with linguine in herbed cream sauce ..$23   Chinook's House Specialties  Add ½ lb king crab legs to any entree Halibut & Chips - Lightly breaded and deep fried AK halibut, w/fries and homemade tartar sauce   Seafood Sauté - A sampling of Alaskan crab, salmon, halibut, sea bass, prawns and clams sautéed with vegetables in white wine, butter and garlic, served atop a bed of wild rice pilaf   Grilled Alaskan Halibut - with wild rice pilaf Grilled Cajun style with wild rice pilaf Grilled Wild Alaskan Salmon - with wild rice pilaf Grilled Cajun-style, with rice pilaf Alaskan Red King Crab - One lb or 1½ lb of the sweetest King Crab, served with wild rice pilaf   Fisherman's Platter - Alaskan halibut, clam strips, breaded King crab tails w/ home made cocktail & tartar sauce Stuffed Wild Alaskan Salmon or Halibut Alaskan fillet stuffed with cream cheese, crab & shrimp stuffing w/ wild rice pilaf  .. Salmon or Halibut   Alaskan Snow Crab - One and one-half pounds (1½) of sweet snow crab served with wild rice pilaf Crab Cake Dinner - Four (4) King Crab cakes with wild rice pilaf Deep Fried King Crab Tails - Alaskan King crab tails lightly breaded deep fried with rice pilaf   Thai Sweet & Spicy Shrimp - Shrimp and fresh vegetables tossed in a Thai sweet & spicy sauce over rice pilaf    Halibut Cheeks - Sautéed with fresh vegetables, butter, white wine & garlic, atop a bed of wild rice pilaf   Beef Entrees  Add ½ lb king crab legs to any entree Filet Mignon - 8 oz center cut choice fillet w/a cabernet/Portabella cream reduction over mashed potato New York Steak - 12 oz choice New York grilled with our secret seasoning, served with mashed potato Black-N-Blue - Our 12 oz NY grilled w/ Cajun seasonings and topped with blue cheese crumbles Desserts Check the Dessert Board or  Ask your Server   * Vegan or Almost vegan Open Noon to 11pm   -   7 days a Week   -   Full Service Bar & Micro Brewery Menu Courtesy of   www.EatYourWay.com         Summer 2008